CHAPTERIThe everyday table
The Bodega Sofra
$75per person
About an hour and a half
ON THE TABLE4 courses
What arrives.
- 01First course: garlic labneh and hummus with fresh pita
- 02Second course: fattoush, fried cauliflower and eggplant, makanek
- 03Main course: kofta kebab and shish tawook, Lebanese rice and fries
- 04Dessert: muhallebi, meghli, pistachio ice cream or tahini ice cream
Four courses, cooked over charcoal: dips and fresh pita, a mezze spread, kofta and shish tawook with rice and fries, and something sweet.
GOOD TO KNOWDetail
- Best for
- A weeknight dinner, or friends who want the full spread without the ceremony.
- Time at the table
- About an hour and a half
- Price
- $75 per person, before tax and drinks.
PAIR ITTo drink
What we pour with this.
- Arak
- Lebanese red
- Batrouni lemonade
Ask about the full drinks list when you sit down.
ReserveThe Bodega Sofra.